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Who we are

For over 30 years, owners Jon and Mirie have grown, overcome and thrived in the restaurant industry. Eating out is about spending time with loved ones and making precious memories together. We hope you can make some new memories at Egg Republic while enjoying one of our many delicious dishes!

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Our Mission

At Egg Republic, we are dedicated to providing our guests with a modern and sleek dining experience that starts with the very best in breakfast cuisine. We strive to source the freshest and highest quality ingredients, and to create innovative and delicious dishes that showcase the versatility of the humble egg. Our commitment to sustainability and social responsibility guides all of our business decisions, and we are dedicated to creating a welcoming and inclusive space for all of our guests. We believe that breakfast is the most important meal of the day, and we are committed to making Egg Republic the go-to destination for those seeking a stylish and satisfying start to their day.

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Our Menu

Join us for brunch and bubbles! At Egg Republic, we strive to provide a unique and elevated dining experience with high quality ingredients and service. Some of our gourmet menu items include Crab Cake Benedict, Fig Tree Omelet, Mixed Berry Clafoutis, and Shakshuka. We also service classic favorites like skillets, pancakes, salads, and wraps.